Classification of lemon grass
What is classification of lemon grass?
What are the characteristics of lemon grass?
Lemongrass is a clumped and tall perennial grass that can grow up to 2.5 m in height with green and linear leaf lamina, that is long, glaucous, non-articulate, narrowed at both ends, and able to grow to 50 cm and 1.5 cm in length and width, respectively (Dutta et al.
Is lemon grass a herb or shrub?
Lemongrass is an herb that is native to Sri Lanka and South India but now grows in many countries around the world. The plant’s stalks are a common ingredient in Asian cooking, but it is also possible to brew lemongrass to make tea. The plant has long leaves that are similar to those of seagrasses.
What is lemon grass scientific name?
Cymbopogon citratus, Stapf (Lemon grass) is a widely used herb in tropical countries, especially in Southeast Asia. The essential oil of the plant is used in aromatherapy.
What are the uses of lemongrass?
In food and beverages, lemongrass is used as a flavoring. For example, lemongrass leaves are commonly used as “lemon” flavoring in herbal teas. In manufacturing, lemongrass is used as a fragrance in deodorants, soaps, and cosmetics. Lemongrass is also used in making vitamin A and natural citral.
Why is it called lemon grass?
Lemongrass is a tropical perennial plant which yields aromatic oil. The name lemongrass is derived from the typical lemon-like odour of the essential oil present in the shoot.
Is lemongrass a vegetable?
Lemongrass is a well-known vegetable in oriental cuisines, especially Indonesia, where this member of the grass family is better known under the name sereh. The taste is indeed a little lemony, although there is also a hint of ginger in the stems.
Is lemongrass a flowering plant?
Lemongrass, also known as citronella grass, is a type of flowering plant that belongs to the family of grasses. It originates from southern parts of India and Shi Lanka. Lemongrass can be found in subtropical and tropical areas.
What is the origin of lemongrass?
Lemongrass is native to the tropical countries of India, Cambodia, Indonesia, China, Guatemala, Sri Lanka and Malaysia. It grows upright in dense bunches and thrives in moist, warm climates with well-drained, loose, dry, loam soils that have a pH between 4.3 and 8.4.
What is the phylum of Cymbopogon citratus?
Vascular plants, also called tracheophytes or collectively Tracheophyta, form a large group of land plants that have lignified tissues for conducting water and minerals throughout the plant. They also have a specialized non-lignified tissue to conduct products of photosynthesis.
What is the adaptation of lemon grass?
Lemongrass has developed large stomata on both sides of the leaves; however, in order to adapt to the environment, the number on the underside of the leaf is significantly lower. Because of the heat, having numerous stomata on the upper surface is necessary for cooling the plants through transpiration.
Where is lemon grass found?
The so-called East-Indian lemongrass (C. flexuosus) (also known as cochin or Malabar grass) is native to India, Sri Lanka, Burma and Thailand, while West-Indian lemongrass (C. citratus), is of a Malaysian origin and is more typically used for cooking.
Is lemongrass a vegetable?
Lemongrass is a well-known vegetable in oriental cuisines, especially Indonesia, where this member of the grass family is better known under the name sereh. The taste is indeed a little lemony, although there is also a hint of ginger in the stems.
How many types of lemongrass is there?
Lemongrass/Lower classifications
Can you eat lemongrass?
Lemongrass is often finely chopped or pounded in order to break down the tough stalks. Once minced or pounded, lemongrass can be added to marinades or grilled meats for a touch of sweet citrusy flavor or used to brighten curry pastes and simple sauces. Powdered lemongrass works here too.
What is the lemongrass meaning?
Definition of lemongrass
: a grass (Cymbopogon citratus) of robust habit native to southern India and Ceylon that is grown in tropical regions for its lemon-scented foliage used as a seasoning and that is the source of an aromatic essential oil also : its foliage.
What are the two types of lemongrass?
Two varieties are commonly found in nurseries: West Indian lemon grass (Cymbopogon citratus) and East Indian lemon grass (Cymbopogon flexuosus). Both can be used for cooking, but the thicker West Indian variety is better.
Which lemongrass is best?
According to the Missouri Botanical Garden website, the best known cultivated variety is ornamental lemongrass ​(Cymbopogon citratus)​, which is prominently featured in Cambodian, Vietnamese and Thai cuisines. The plant lends a lemony aroma and flavor to soups, curries, teas and other beverages.