Classification of vegetables and examples
What are the classification of vegetables give examples?
There are root vegetables, stem vegetables, edible tubers (underground stems), leaf and leafstalk vegetables, bulb vegetables, head or flower vegetables, fruits commonly considered vegetables by virtue of their use (cucumbers, eggplants, sweet corn), and seed vegetables (peas, beans).
How many classifications of vegetables are there?
Vegetables are organized into 5 subgroups based on their nutrient content: dark-green vegetables, beans and peas, starchy vegetables, red and orange vegetables, and other vegetables. Visit the Vegetables Group page for examples of specific vegetables within each of the subgroups.
What are the classification of vegetables according to?
Vegetables are classified according to which part of the plant is eaten. Some vegetables fit into more than one category when several different parts of the plant are edible, e.g. both the roots and leaves of beetroot can be eaten.
What are 10 examples of vegetables?
Types of vegetables
- leafy green – lettuce, spinach and silverbeet.
- cruciferous – cabbage, cauliflower, Brussels sprouts and broccoli.
- marrow – pumpkin, cucumber and zucchini.
- root – potato, sweet potato and yam.
- edible plant stem – celery and asparagus.
- allium – onion, garlic and shallot.
What are 20 types of vegetables?
Types of Vegetables
| Artichoke | Arugula | Asparagus |
|---|---|---|
| Broccoli Rabe | Brussels Sprouts | Butternut Squash |
| Cabbage | Carrots | Cauliflower |
| Chives | Collard Greens | Crookneck Squash |
| Dandelion Greens | Eggplant | Endive |
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26 abr 2022
What are the examples of vegetables?
Examples of vegetables are lettuce (leaves and stems), beetroot (tubers), cabbage (leaves), carrot (tubers), and parsnip (tubers). The term is also used to refer to any plant in contrast to other living things that are non-plants.
Why is it important to know the classification of vegetables?
IMPORTANCE AND BASIS FOR CLASSIFICATION
A systematic method of grouping different plants is essential in iden- tifying and cataloging the voluminous information gathered about the many different plants known. When properly classified, orderly and efficient use of this information can result.
What are the 4 main types of vegetables?
Answer and Explanation: There are many types of vegetables, but four of the main, or most common, types are root vegetables, cruciferous vegetables, greens, and nightshades….
What are the 5 categories of vegetables?
Based on their nutrient content, vegetables are organized into 5 subgroups: dark green; red and orange; beans, peas, and lentils; starchy; and other vegetables.
What are the 4 main types of vegetables?
Answer and Explanation: There are many types of vegetables, but four of the main, or most common, types are root vegetables, cruciferous vegetables, greens, and nightshades….
What are the 3 classification of vegetable crops?
From roots to fruits different parts of vegetables are consumed. On that basis vegetables are classified.
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4) Based on Method of Culture:
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4) Based on Method of Culture:
| I. | Perennial Vegetable | Asparagus, cocinia (Tondali), Parwal, Drumstick |
|---|---|---|
| 2 | Greens | Spinach |
| 3 | Salad Crops | Lettuce, celery |
| 4 | Cole Crops | Cabbage, Cauliflower |
| 5 | Bulb Crops | Onion, Garlic |
•
30 ene 2018
What are the 5 subgroups of vegetables and give 2 examples?
The vegetable subgroups include dark green, red/orange, beans and peas (legumes), starchy, and other. They are based on the recommendations of the Dietary Guidelines for Americans and the vegetables group in Choose MyPlate.
How do you classify fruits and vegetables?
Botanically, fruits and vegetables are classified depending on which part of the plant they come from. A fruit develops from the flower of a plant, while the other parts of the plant are categorized as vegetables. Fruits contain seeds, while vegetables can consist of roots, stems and leaves.
Can you give me a list of vegetables?
Check before buying!
- Artichoke. Asparagus. Aubergene (eggplant) Avocado. Beet. Bok Choy. …
- Cauliflower. Celeriac. Celery. Chard (Red and Swiss) Chicory. Corn. …
- Jicama. Kale. Kohlrabi. Leeks. Arugula Lettuce. …
- Peas. Snap Sugar Peas. Snow Peas. Anaheim Peppers. Sweet peppers. …
- Acorn Squash. Butternut Squash. Patti Pan Squash. Spaghetti Squash. Swede.
What are 3 examples of a cup of vegetables?
1/2 cup cooked green beans. 1 cup fresh spinach. 5-6 stalks asparagus.
What is a group of vegetables called?
A group of vegetables is called a basket. The collective noun for vegetables is basket. Tray, bunch, and bundle are the other collective nounsfor vegetables.